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In this episode of The Rojas Report, Dutch Rojas breaks down the real reason why Medicare rejected coverage for blockbuster weight-loss drugs like Wegovy and Zepbound. While the headlines focus on politics, the real issue is structural: Medicare can’t negotiate drug prices—and that’s by design. GLP-1 drugs like Ozempic, Wegovy, and Zepbound cost up to $1,300/month, and expanding coverage would add an estimated $3 trillion to national healthcare spending. But the problem isn’t medical—it’s economic. In this segment, we explore: Why Medicare can’t negotiate drug prices The role of PBMs in distorting price and access How compounding pharmacies and the cash-pay market are already solving the pricing problem Why the free market—not Medicare—is the right vehicle for GLP-1 access This is not a pharmaceutical debate. It’s a pricing system critique—and it affects every taxpayer. 📌 Subscribe for weekly analysis on healthcare economics, policy, and strategy for independent physicians, investors, and reformers. #Wegovy #Zepbound #GLP1 #Medicare #HealthcarePolicy #TheRojasReport #PriceTransparency #PBM #DrugPricing #DirectContracting

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Uric acid Foods to Avoid | Gout Diet Meal Plan | Gout | Uric acid - Best & Worst Foods | hyperuricemia | uric acid detoxification Gout is a type of arthritis that involves sudden pain, swelling and inflammation of the joints. People with gout experience sudden and severe attacks of pain, swelling and inflammation of the joints These symptoms occur when there is too much uric acid in the blood. This uric acid then crystallizes and settles in the joints. If you have gout, certain foods may trigger an attack by raising your uric acid levels. Trigger foods are commonly high in purines. When you digest purines, your body makes uric acid as a waste product Now, This is not a concern for healthy people, as they efficiently remove excess uric acid from the body. But, people with gout can’t efficiently remove excess uric acid. Thus, a high-purine diet may lead to uric acid accumulation and cause a gout attack Foods that commonly trigger gout attacks include organ meats, red meats, seafood, alcohol and beer. They contain a moderate-to-high amount of purines However, there is one exception to this rule. high-purine vegetables such as asparagus and spinach, do not trigger gout attacks. And interestingly, fructose and sugar-sweetened beverages can increase the risk of gout attacks, even though they’re not purine-rich Uric acid foods to avoid: Avoid high purine foods: These are foods that contain more than 200 mg of purines per 100gm or 3.5 ounces. You should also avoid high-fructose foods, as well as moderately-high-purine foods, which contain 150–200 mg of purines per 100gms. Here are a few major high-purine foods, moderately-high-purine foods and high-fructose foods to avoid: All organ meats: These include liver, kidneys, sweetbreads andbrain. Game meats: Examples include pheasant, veal and venison. Fish: Herring, trout, mackerel, tuna, sardines, anchovies, haddock and more. Other seafood: Scallops, crab, shrimp and roe. Sugary beverages: Especially fruit juices and sugary sodas. Added sugars: Honey, agave nectar and high-fructose corn syrup. Yeasts: Nutritional yeast, brewer’s yeast and other yeast supplements. Foods that you Should Eat: You can consume low-purine foods Foods are considered low-purine when they have less than 100 mg of purines per 3.5 ounces (100 grams). Here are some low-purine foods that are generally safe for people with gout Fruits: All fruits are generally fine for gout. Cherries may even helpprevent attacks by lowering uric acid levels and reducing inflammation Vegetables: All vegetables are fine, including potatoes, peas, mushrooms, eggplants and dark green leafy vegetables. Legumes: All legumes are fine, including lentils, beans, soybeans and tofu. Nuts: All nuts and seeds. Whole grains: These include oats, brown rice and barley. Dairy products: All dairy is safe, but low-fat dairy appears tobe especially beneficial Eggs Beverages: Coffee, tea and green tea. Herbs and spices: All herbs and spices. Plant-based oils: Including canola, coconut, olive and flax oils. #uricacid #gout #uricacidtreatment #gouttreatment Medical disclaimer: Medinaz Academy does not provide medical advice. The content available in our books and videos, on our website, or on our social media handles do not provide a diagnosis or other recommendation for treatment and are not a substitute for the professional judgment of a healthcare professional in diagnosis and treatment of any person or animal. We intend to provide educational information only. The determination of the need for medical services and the types of healthcare to be provided to a patient are decisions that should be made only by a physician or other licensed health care provider. Always seek the advice of a physician or other qualified healthcare provider with any questions you have regarding a medical condition.

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Paneer Tikka Recipe for Weight Loss | Veg Fat Loss Recipes | Indian Fastest Diet by Richa Kharb Paneer Tikka is one of the tastiest and healthiest high-protein recipes for weight loss! In this video, we will show you two amazing variations of Paneer Tikka Classic Paneer Tikka and Hariyali Paneer Tikka, both made with healthy, weight-loss-friendly ingredients that can help you lose up to 12 kgs in a month while enjoying delicious meals. 😍🔥 Paneer is a rich source of protein and healthy fats, which keeps you full for longer and helps in fat loss without feeling hungry. When paired with spices and curd-based marination, it not only enhances the flavor but also boosts digestion and metabolism for faster weight loss results. In this video, we have used homemade curd, ajwain, kasuri methi, ginger-garlic paste, and fresh herbs to make this recipe super flavorful and healthy. We also share the perfect marination technique to make your Paneer Tikka juicy, soft, and smoky using natural coal. 🔥 Why This Paneer Tikka is Best for Weight Loss? ✔ High Protein & Low Carb – Helps in muscle maintenance and fat loss. ✔ Made with Healthy Fats – Uses curd and spices instead of unhealthy oils. ✔ Boosts Metabolism – Ingredients like ajwain, kasuri methi, and ginger-garlic improve digestion and increase fat burning. ✔ Super Filling – Helps you stay full longer and avoid cravings. ✔ Easy & Quick to Make – Can be prepared in minutes without any hassle. ✔ No Refined Oils, No Sugar, No Junk – Only clean and natural ingredients. 🍽️ Ingredients for Classic Paneer Tikka: - 400g Paneer (Homemade or store-bought) - 4 tbsp Curd (Dahi) - 1 tsp Ajwain (Carom seeds) – Crushed - 1 tsp Kasuri Methi (Dried Fenugreek) – Crushed - 1 tsp Red Chili Powder (Optional) - 1 tsp Salt - 1 tsp Ginger-Garlic Paste - 1/2 tsp Chaat Masala (Optional) - 1/2 tsp Lemon Juice (If curd is not sour) - 1 tbsp Ghee/Butter (For cooking) 🍃 Ingredients for Hariyali Paneer Tikka: - 400g Paneer - 4 tbsp Curd - 1 tsp Ajwain - 1 tsp Kasuri Methi - 2 tbsp Green Chutney (Made with fresh coriander, mint, and green chilies) - 1 tsp Ginger-Garlic Paste - 1/2 tsp Salt - 1 tbsp Ghee/Butter 🥣 Step-by-Step Cooking Instructions: 1️⃣ Prepare the Marination: - Take curd in a bowl and add ajwain, kasuri methi, red chili powder, salt, ginger-garlic paste, and lemon juice (for Classic Paneer Tikka). - For Hariyali Paneer Tikka, add 2 tbsp green chutney for a fresh and vibrant flavor. - Mix everything well to form a smooth, lump-free marination. 2️⃣ Marinate the Paneer & Veggies: - Cut paneer into cubes and add them to the marination. - Chop capsicum, onions, and tomatoes into similar-sized pieces and add them to the mixture. - Mix gently so that everything is evenly coated. - Let it rest for 15-20 minutes for better flavor absorption. 3️⃣ Cooking the Paneer Tikka: - Heat a grill pan or tawa on medium heat and brush it with ghee/butter. - Arrange the marinated paneer and veggies on skewers or directly place them on the pan. - Cook on medium flame for 3-4 minutes on each side until golden brown and slightly charred. - For smoky flavor, place hot charcoal in a small bowl, drizzle some ghee over it, and cover for 2 minutes. 4️⃣ Serve & Enjoy: - Serve hot with green chutney and lemon wedges for the best taste. - Enjoy this protein-packed, low-carb meal guilt-free! 💡 Tips for Best Results: ✔ Use homemade fresh paneer for better texture. ✔ Crush ajwain and kasuri methi to enhance their flavors. ✔ If using store-bought paneer, soak it in warm water for 5 minutes to make it softer. ✔ Let the marination rest for at least 15 minutes for better taste. ✔ Avoid overcooking to keep the paneer soft and juicy. 🥗 Who Can Eat This Paneer Tikka? ✅ Anyone on a weight loss journey. ✅ People following a low-carb or keto diet. ✅ Those looking for high-protein vegetarian meals. ✅ Anyone who wants to avoid junk food and eat healthy. 🔥 Join the Fastest Weight Loss Course & Lose Up to 12 kgs in a Month! If you want to lose weight while enjoying delicious Indian meals, join our Fastest Weight Loss Course and see amazing results! No starving, no gym, just real food and science-backed techniques. 📲 How to Join? WhatsApp your weight & height to 👉 +91 8956094077 OR 📲 Download Our App - Indian Weight Loss Diet by Richa (Available on Android & iOS) Do subscribe to our channel for more updates about your weight loss. Follow us on Instagram - https://www.instagram.com/indianweightlossdiet/ Visit our Website - https://indianweightlossdiet.com/ Download our App from Android - https://play.google.com/store/apps/details?id=com.iwldbyricha Download our App from iOS - https://apps.apple.com/in/app/indian-weight-loss-diet/id6462674579 #PaneerTikka #WeightLossRecipe #HealthyPaneerTikka #HariyaliPaneerTikka #IndianWeightLossDiet #WeightLossJourney #HighProteinRecipe #LowCarbDiet #PaneerTikkaForWeightLoss #HealthyEating

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I took this product at about 0530 am and again at about 1230 pm. I took one pill each time as directed. I weighed myself last night and weighed 166.6. I weighed myself today and I weighed a whopping 162.6!! Thats a total of 4 lbs lost in a 24 hour period. Trust me, I did work out and eat correctly on these pills and they did have some side effects for me. I felt hot, and when i was working out, I felt a little woozy, but I kept pushing through it. While working out, my heart rate ranged anywhere from 170 to 180 at the highest. I think the wooziness also comes from not uping my intake of water. Most definitely drink water throughout the day while on this. I felt a lot of energy, so I was pretty productive today at work. The directions tell you to only take no more than 2 pills a day. It's really potent, so I don't recommend taking anymore than that. I will do another video in a week and tell you how much I have lost!!! Thanks for watching!!Abnehmen Mit Dem Thermomix Einfache Und Gesunde Rezepte

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